Grown in Karnataka

Heritage rice, millets, and the daily dal.

Shop the grains
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Staples from Karnataka

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Our roots

What the shop actually keeps

Heritage rice and millets, whole pulses and dal, cold-pressed oils, desi ghee, jaggery, honey, and the spice powders used in a Karnataka kitchen.

Hands in dark garden soil Heritage grains
A small-batch workshop Cold-pressed oils
Market produce in wooden crates Spice and masala